Open 6.30am - 10pm
Located @
The Houghton Hotel
Lloys Ellis Ave, Houghton Estate, Johannesburg, 2198
all day
dining
At our heart, we’re committed to crafting authentic, flavourful experiences with care and sustainability. From our in-house ciabatta and sourdough, made with time-honoured techniques, to our slow-cooked lamb knuckle, each dish reflects hours of dedication and respect for both quality and the environment. Every bite tells a story of our passion for creating genuine, delicious food with a conscience.
Tropical Breakfast (V)
A beautiful assembly of papaya, yoghurt, passionfruit compote and toasted almonds topped off with sunflower and pumpkin seeds.
Seafood Pasta
Experience a taste of the sea with our vibrant medley of prawns, mussels, and calamari, lovingly simmered in a velvety garlic cream sauce. Enhanced by a hint of white wine, each bite transports you to a seaside getaway.
Smoked Salmon bagel
Smoked Salmon Bagel, a culinary classic, perfectly smoked salmon layered with creamy smashed avocado, zesty crème fraiche, crisp cucumber, and vibrant red onion, all nestled in a freshly baked bagel.
Carrot Cake
Our bakers make a delightful variety of cakes from scratch using only the finest ingredients, including real butter and cream cheese in all of our frostings.
PRIVATE
dining rooms
Immerse yourself in an ambiance of refined elegance, impeccable service, and unforgettable cuisine. With 4 Exclusive Private Dining rooms and several menus, specially curated to choose from. Enjoy a day surrounded by glistening lights, attention to detail, specialised service and food you’ll never forget.
To enquire, get in touch on
info@novabistro.co.za
Terms and conditions apply.
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